This cake recipe, so flavorful and moist. Perfect for any occasions!
There are lot of pound cake recipes. The name “pound cake” refers to a type of cake traditionally made with a pound of each ingredients : flour, sugar, butter and eggs. But using these ingredients may also called a pound cake. Because our theme is RED, we use cranberries for this cake! Honestly we don’t really like cranberry, because it has this bitter taste. But these berries are super healthy! Lots of vitamin C, fiber and vitamin E. And with the cake its Yum. Of course you can use any other fruits you prefer like blueberry, also delicious! We love this recipe!
Ingredients :
240 gram butter
300 gram sugar
2 Tablespoons orange zest
3 eggs
½ teaspoon vanilla
180 ml cup buttermilk
350 gram fresh cranberries
320 gram flour
2 teaspoon baking powder
1 teaspoon salt
Directions:
- Preheat the oven to 180 degrees
- Cover pan with parchment paper
- Beat the butter, sugar and orange zest for about 5 min
- Keep mixing and add the eggs one at a time, per egg about 1 min
- Add the buttermilk, flour, baking powder, vanilla and salt to the egg mixture
- Add the fresh cranberries to the mix
Pour the batter in the pan and bake 55 min to 60 min
Make sure to keep an eye on it.
Check our other 2 red themed recipes! Gooey red velvet cupcake and red velvet fudge.
Pingback: Theme Red 3 Recipes : Gooey Red velvet cupcakes (1) | TwinDays·
Looks yum yum yum !
It is hihi! Thanks Priyankamoraes 🙂
Yummmmmmm! Thanks for sharing! You are gratefully being Heard!
Thank you Ibeaheard! And your welcome, hope you like this recipe! 🙂
I’m sure I will…Thanks!
Looks so good, and so moist! I love bread that isn’t dry and flakey.
Hello Red Velvet Snow! Thank you so much for your nice comment! We really love this recipe, because its so moist and not dry! Maybe because of the buttermilk 🙂 And using orange zest, makes this cake so fresh! Xoxo
looks delicious
Thank you so much Fernandez 🙂
Looks like it turned out nicely. Sounds like a delicious recipe. Ladies Prism is coming soon to romance the world. Scotian Breeze is the movement, and Treasure Words, Collect Figures is the movement. History in the making; stay tuned.
Yes, this cake is just so easy to make, but yet so YUM!! Ah ok, thanks for letting us know, we will keep an eye on your blog 🙂
I can imagine. I will try to make it someday. Thank you for the support.
Absolutely love cranberries, definitely going to tag and try this one. It looks delicious!
Hello Miriam, how are you? Thank you for your sweet comment, glad you like this post. Cranberries and using orange zest makes this cake so fresh and delicious! 🙂
Yum!! Looks great!
https://letsinspirestyle.wordpress.com/
Thanks Letsinspirestyle..it sure is delicious hihi. Thanks for stopping by our blog. Xoxo
Cake looks so moist. Thanks for the information on why a pound cake is called a pound cake. I did not know that. Great post.
Hi Sue! Glad you like this post! Yes, this recipe is great! And your welcome, we didn’t know this either, but after some research, we thought let share this info hihi.
Yum!
Hi Julia! Yes pound cake is really yum hihi 😀
Looks yum! Can’t wait to try it!
Thank you Tatamour! Its really YUM..We are sure you will love this Pound cake! 😀
Pingback: Theme Red 3 Recipes : Pound cake with cranberries (2) | homethoughtsfromabroad626·
That is perfect tip! Thanks for sharing 🙂 Bye. Kamila
Hello Kamila, your welcome. Hope you will like this recipe 🙂 Xoxo
Pingback: Theme Red 3 Recipes : Pound cake with cranberries (2) | Joand Quintonil Marketing And Gastronomic Recruiting Agent·
Thank you so much Joand Quintonil for re-blogging our pound cake post! 😀
This looks delicious! Also thanks for stopping by my blog and liking my post. I so very much appreciate it!
Hello Camillal33, thanks, its really delicious hihi! And your welcome, your blog looks great! Thanks also for stopping by our blog :).
woohoo. cant wait to sink my sweet tooth in! yummy.
nice blog you have around here!
and thank you for the like on mine. 🙂
Thank you Complexlyme! Hahah we are sure you will enjoy this cake 😀 Your blog is great too! 😀
I like the look of this cake and recently discovered how tasty cranberries are in recipes. I might well have to give this one a try. 😉
Hi Kitty! Thank you. We are sure you will love this one. Its so moist and this orange flavor in it with the cranberries makes it a good match. Let us know how it went 😀
Reblogged this on Home Made Dreams! and commented:
So hard to resist
Yes its really delicious! hihi 😀
I’m hungry just looking at your recipes. Thanks for the like.
Hi Paula! Thank you for the nice comment haha. Great blog you have 😀
This looks delicious! I do have some leftover cranberries still 😀
Thank you Foodwithadrienne! Let us know what you think about this recipe, hopefully you will like it hihi. Xoxo
that looks and feels so sumptuous. Would want to try making desserts of these kinds soon. Thank you for enjoying my post. Please help me spread the word out for the Food Trail and share the Gastronomic experience with the like-minded people. Have a great weekend. Cheers !
Hi Janaknmistry! Thank you, we are sure you will love this cake! You have a great blog, nice post you have there. You too have a great weekend. Thanks for stopping by 😀
Looks great! Please follow me back!
Thanks Alanna! We will 😉 Xoxo
This looks delicious! Thank you for sharing this recipe, I may have to make some of this soon!
Looks so delicious
It sure is delicious hihi ☺. Thx Mailemons
Yum👌🏼
Thank you Mailemons 😊
This looks very good. Do you also have a recipe for a pound cake that would be dryer? I like both styles. Thanks for sharing!
Hi Brilliantviewpoint! Your welcome and thank you so much for your compliment! Pound cake always has this tender, moist texture than the regular cakes. Especially if you use fruits in it. And to be honest, we don’t have a recipe for a dryer version of a pound cake. But we would love to try this version as well hihi. So we are going to do some research, and we will let you know if we hav a dry pound cake recipe! Btw, thanks for stopping by our blog. Xoxo
Hi Cewinta — Nice to hear from you. Oh, I like moist pound cake too and am looking forward to trying your recipe. I also like the pound cakes that are a little dryer, because my mother is from Italy and their cakes tend to be dryer. My mother was not much of a baker; otherwise, I could have shared a cake recipe with you. Thanks for sharing.